IDFA's second-ever State of Women in Dairy Report provides IDFA members and the dairy industry with new data-based metrics and recommendations to support gender equality across the entire supply chain...
IDFA and Ever.Ag are pleased to release the first ever State of AI in the Dairy Industry report feat...
Download the Report For 12 years, students in public schools have not been able to access the milk o...
Polling of 815 WIC participants shows growing concern among participants for USDA’s proposal to cut mil...
New Morning Consult polling commissioned by the International Dairy Foods Association among a sample...
The International Dairy Foods Association (IDFA) has partnered with Morning Consult to survey Americ...
From worker shortages to wage pressures, employers across the country are facing labor challenges –....
Dairy products like milk, yogurt and cheese are in high demand and considered affordable among peopl...
IDFA and the experts at AFCO presented a webinar on biofilm, its presence and formation in food process...
A new backpack, a fresh pack of pencils and a carton of milk. They’re all essentials for students he...
IDFA submitted comments to the UN High-Level Expert Group on the Net-Zero Commitments of Non-State Ent...
IDFA in collaboration with PwC presented the second in a series of six webinars delivered by Amanda....
From leading the nation’s largest cooperatives to overseeing complex supply chains, women are drivin...
IDFA is pleased to present “Find and Fix” Tips for Proactive Worker Safety – a series of workplace s...
The Innovation Center for U.S. Dairy has developed the Sustainability Resource Guide for U.S. Dairy Pro...
A series of six webinars will be delivered by Amanda Kish, PwC ESG Partner, and Paula Ivey, PwC ESG....
Producers and supply chain leaders are rapidly decarbonizing their fuels and equipment to meet chang...
Regulatory RoundUP 2022 featured top government officials from FDA and USDA, as well as leading experts...
