Nine-in-ten voters with children in public schools say making sure school meals are healthy and nutritious for children in their community is a priority, according to a new Morning Consult national tr...
Adult beneficiaries of federal food programs rank dairy products among the most nutritious food item...
Consumer commitments to sustainability and healthy diets, as well as inflationary pressures on the p...
Modernizing U.S. Milk Pricing: An Exploration, authored by Dr. Marin Bozic and Blimling and Associat...
IDFA in 2021 completed a pre-competitive strategic planning process led by IDFA members to determine...
Banking failures. Interest rate hikes. Market turmoil. Recent headlines are fueling anxiety around t...
IDFA hosted the March 2023 Membership Briefing to present on the many ways IDFA is working to make a...
Your favorite drink may include a splash of club soda, an ounce of liqueur or a cocktail umbrella. B...
Consumers may not be trapped at home exploring old recipe books and comfort foods, but they are stil...
When the 118th Congress convened earlier this month in Washington, Republicans took control of the U...
The U.S. Food and Drug Administration (FDA), in November 2022, published a final rule "Requirements....
Do influencers really influence what and where we eat? Social media platforms such as TikTok and Ins...
IDFA in collaboration with PwC presented the final session in our ESG Learning Series delivered by A...
From rampant inflation to strong exports, from increased milk production to faltering consumer deman...
On the heels of a U.S. Department of Agriculture (USDA) proposal to cut WIC benefits for milk and da...
Water shortages. Cybercrime. Butter’s busy season. If it’s pertinent to the dairy industry, we cover...
