Parents with children in public schools continue to nearly unanimously agree that non-fat or low-fat...
In March 2023, IDFA surveyed 168 members of the IDFA Women in Dairy network to benchmark how women feel...
The International Dairy Foods Association (IDFA) in partnership with McKinsey and Company surveyed IDFA...
The International Dairy Foods Association (IDFA) has partnered once again with Research America, Inc. t...
On the heels of a U.S. Department of Agriculture (USDA) proposal to cut WIC benefits for milk and da...
The dairy industry’s commitment to its workforce and community is a central part of company human ca...
Emissions from industrial process heat, including the dairy industry, have been labeled as 'hard-to...
From reducing methane emissions to implementing recyclable packaging, U.S. dairy is making environme...
The dairy industry leverages information technology in the same way other industries do for core bus...
IDFA was thrilled to host an exclusive virtual networking opportunity for members of the Women in Da...
Many dairy companies and suppliers are turning to temporary workers to fill urgent staffing needs am...
Do you find yourself worrying about what others think of you? Do those worries take up too muc...
Eat your vegetables. Drink your milk. You’ll grow big and strong! Children often hear these adages a...
IDFA’s Regulatory RoundUP virtual conference returned in 2023 with a jam-packed lineup of current and f...
Investment into artificial intelligence (AI) in the food and beverage industry is expected to grow e...
IDFA hosted the July 2023 Membership Briefing to present on the many ways IDFA is working to make a dif...
Parents with children in public schools continue to nearly unanimously agree that non-fat or low-fat...
