The International Dairy Foods Association (IDFA) has partnered once again with Research America, Inc. to survey America’s love for all things ice cream and frozen desserts. This year’s survey is the m...
Adult beneficiaries of federal food programs rank dairy products among the most nutritious food item...
Consumer commitments to sustainability and healthy diets, as well as inflationary pressures on the p...
Modernizing U.S. Milk Pricing: An Exploration, authored by Dr. Marin Bozic and Blimling and Associat...
IDFA in 2021 completed a pre-competitive strategic planning process led by IDFA members to determine...
IDFA conducted a satisfaction survey of its membership from August 15 - September 16, 2022. 369 IDFA...
Dairy products like milk, yogurt and cheese are in high demand and considered affordable among peopl...
The International Dairy Foods Association (IDFA) has partnered once again with Research America, Inc. t...
IDFA is pleased to make information, resources, and experts available to IDFA members to help them unde...
Consumer commitments to sustainability and healthy diets, as well as inflationary pressures on the p...
Voters in New York City and across the country widely support offering low-fat flavored milk in public...
Modernizing U.S. Milk Pricing: An Exploration, authored by Dr. Marin Bozic and Blimling and Associat...
IDFA in 2021 completed a pre-competitive strategic planning process led by IDFA members to determine...
Background Questions have arisen about the potential transmission and infectivity of the SARS-CoV-2....
In an International Dairy Food Association (IDFA) poll conducted by Morning Consult from December 4-...
On Nov. 23, 2020, IDFA leadership shared our short- and medium-term policy priorities with President...
More than three-quarters of Republican, Democrat and Independent voters support extending temporary....
