The International Dairy Foods Association (IDFA) in partnership with McKinsey and Company surveyed IDFA members on their investments in sustainable practices, from energy efficiency improvements to gr...
In 2022, IDFA and MilkPEP joint-funded a new milk price elasticity study, A Deeper Look at Milk and....
In March 2023, IDFA surveyed 168 members of the IDFA Women in Dairy network to benchmark how women feel...
Adult beneficiaries of federal food programs rank dairy products among the most nutritious food item...
The International Dairy Foods Association (IDFA) has partnered once again with Research America, Inc. t...
From finding enough truck drivers to sourcing ocean containers, overcoming logistics challenges is a...
The federal Occupational Safety and Health Administration (OSHA) recently issued the COVID-19 Emergency...
This is a unique period in time where our member companies are facing simultaneous shocks on more front...
Stuffed crust, extra cheese, no anchovies! Americans place plenty of pizza orders each year, and the pa...
IDFA Members can view the November 2021 Membership Briefing to learn the many ways IDFA is working to m...
Dairy and plant-based beverage producers face challenges in developing sustainable, planet-smart produc...
In light of contemporary geo-political and pandemic related supply chain challenges, this webinar&nb...
IDFA is proud to partner with the renowned International Food Protection Training Institute (IFPTI)....
This two-session training opportunity provided the essential information you need to produce complia...
In this webinar, Emilio Tenuta, senior vice president of corporate sustainability and chief sustainabil...
Cyber criminals are now attacking computers and networks at a rate of one attack every 39 seconds. Is y...
Practical and appealing containers attract consumers, protect products, leave the environment better of...
