The International Dairy Foods Association (IDFA) has partnered once again with Research America, Inc. to survey America’s love for all things ice cream and frozen desserts. This year’s survey is the m...
Adult beneficiaries of federal food programs rank dairy products among the most nutritious food item...
Consumer commitments to sustainability and healthy diets, as well as inflationary pressures on the p...
Modernizing U.S. Milk Pricing: An Exploration, authored by Dr. Marin Bozic and Blimling and Associat...
IDFA in 2021 completed a pre-competitive strategic planning process led by IDFA members to determine...
IDFA members can view this first episode of Dairy Innovator Dialogues Live. If you are a member and....
As one of the most highly regulated food industries in the United States, dairy must comply with regula...
More than three-quarters of Republican, Democrat and Independent voters support extending temporary....
IDFA members can view the content from this webinar above. If you are a member and can not see the v...
It's been a challenging environment across the supply chain. Yet, the industry has remained resilien...
Recorded: Tuesday, June 30, 2020 1:00 p.m. Eastern The COVID-19 pandemic is fundamentally changing t...
Efficiency, strategy and skills are the focus of IDFA's Dairy Accounting and Finance 2.0. Learn the ins...
Recorded: Thursday, June 25, 2020 1:00 - 2:00 p.m. Eastern Slides for this presentation can be found...
Recorded: Wednesday, June 24, 2020 1:00 - 2:00 p.m. Eastern Slides for this presentation can be foun...
Recorded: Thursday, June 18, 2020 1:00-2:00 p.m. Eastern The digital revolution is opening up worlds...
Creating a culture of asking questions is the key to improving your operation's food safet...
The COVID-19 pandemic has affected many people around the world, and moreover, it is continuing to i...
