Virtual Programming

The U.S. dairy industry is leading with sustainability as processors make ambitious climate commitme...

Adult beneficiaries of federal food programs rank dairy products among the most nutritious food item...

The world of consumer packaged goods is evolving rapidly and dairy companies are recognizing the journe...

Criminal actors—whether they be halfway across the globe or within our own companies—pose significan...

From “America’s Dairyland” to America’s largest dairy producing state, regional dairy associations a...

IDFA hosted the first Food & Ag Policy Dialogues—a discussion on federal nutrition policy and pr...

IDFA’s Yogurt & Cultured Innovation Conference is a dynamic, information-rich meeting focused ex...

The Ice Cream Technology Conference is the premier event for ice cream and frozen dessert profession...

IDFA is pleased to make information, resources, and experts available to IDFA members to help them unde...

Russia’s invasion of Ukraine has roiled markets, upended global food and fuel supply chains, and spa...

Consumer commitments to sustainability and healthy diets, as well as inflationary pressures on the p...

Co-hosted by the Sweetener Users Association and the International Dairy Foods Association, the Interna...