Polling of 815 WIC participants shows growing concern among participants for USDA’s proposal to cut milk and dairy benefits. Program participants say these cuts would make their shopping for milk and...
Download the report.Members can download the full report via the link below. IDFA’s first annual Sta...
For 12 years, students in U.S. public schools have not been able to access the milk varieties that they...
The International Dairy Foods Association (IDFA) in partnership with McKinsey and Company surveyed IDFA...
The International Dairy Foods Association (IDFA) has partnered once again with Research America, Inc. t...
Technology is transforming the dairy industry daily, enabling innovation and increasing efficiencies...
IDFA and the ever.ag team came together to introduce a new approach to include in your pri...
While food manufacturers are focused on packaging products properly, they often overlook t...
IDFA experts and regulatory decision-makers presented sessions devoted to understanding the intent b...
Dairy Innovator Dialogues LIVE returned for a special session with Sheryl&n...
Around every corner, especially in every harborage area, microbes are lurking and ready to cause a f...
Grab your passport, we’re going globetrotting. How are logistics issues impacting international dair...
U.S. interest rate markets have experienced unprecedented volatility over the last 2+ years. T...
With the health and safety of their workers a top priority, dairy companies face changing COVID-19 w...
Happy June Dairy Month, and what a time to celebrate our industry! Americans sure love dairy,....
IDFA presents the June 2021 Membership Briefing to learn the many ways IDFA is working to make a differ...
Modern manufacturing enterprises need to be agile and operate in a manner where they can adapt to cu...