Blog
The Dairy Bar: Powered by Blimling
Read the latest issue of The Dairy Bar, a bi-weekly report from IDFA partner Blimling and Associates...
Read the latest issue of The Dairy Bar, a bi-weekly report from IDFA partner Blimling and Associates...
IDFA members are deeply committed to ending hunger by making it easier for everyone — urban, suburba...
Representatives from IDFA member ice cream companies flew into Washington, D.C., this week to meet w...
Michael Dykes, D.V.M., president and CEO of the International Dairy Foods Association (IDFA), praise...
Read the latest issue of The Dairy Bar, a bi-weekly report from IDFA partner Blimling and Associates...
WASHINGTON, June 22, 2022— Michael Dykes, D.V.M., president and CEO of the International Dairy Foods...
National Ice Cream Month is just around the corner and the International Dairy Foods Association (ID...
Have you noticed a new type of milk in your local dairy aisle? Did you recently pick up a new yogurt...
International Dairy Foods Association (IDFA) submitted comments regarding the U.S. Securities and Ex...