The International Dairy Foods Association (IDFA) in partnership with McKinsey and Company surveyed IDFA members on their investments in sustainable practices, from energy efficiency improvements to gr...
In 2022, IDFA and MilkPEP joint-funded a new milk price elasticity study, A Deeper Look at Milk and....
In March 2023, IDFA surveyed 168 members of the IDFA Women in Dairy network to benchmark how women feel...
Adult beneficiaries of federal food programs rank dairy products among the most nutritious food item...
The International Dairy Foods Association (IDFA) has partnered once again with Research America, Inc. t...
In March 2023, IDFA surveyed 168 members of the IDFA Women in Dairy network to benchmark how women feel...
The International Dairy Foods Association (IDFA) in partnership with McKinsey and Company surveyed IDFA...
Parents with children in public schools across all demographic groups have high levels of agreement tha...
In 2022, IDFA and MilkPEP joint-funded a new milk price elasticity study, A Deeper Look at Milk and....
In the third quarter of 2022, IDFA and McKinsey and Company jointly surveyed more than 100 executives a...
On the heels of a U.S. Department of Agriculture (USDA) proposal to cut WIC benefits for milk and da...
Nine-in-ten Democratic voters (88%) and four-in-five Republican voters (79%) and independent voters....
Nine-in-ten voters with children in public schools say making sure school meals are healthy and nutriti...
IDFA conducted a satisfaction survey of its membership from August 15 - September 16, 2022. 369 IDFA...
Dairy products like milk, yogurt and cheese are in high demand and considered affordable among peopl...
The International Dairy Foods Association (IDFA) has partnered once again with Research America, Inc. t...
IDFA is pleased to make information, resources, and experts available to IDFA members to help them unde...
