Virtual Programming

Preparing Dairy Brands for Natural Color Conversion

Legislative action and consumer sentiment against synthetic dyes have created an environment that al...

View

Recent Webinars

See More

From Compliance to Value Creation: Climate Disclosures

With California’s climate disclosure rules starting in 2026, IDFA wants to ensure all members unders...

View

How are You Innovating to Reduce Water, Waste & Energy in Your Manufacturing Lines?

Sustainability is already embedded the dairy sector’s highly efficient production systems. But the w...

View

Preparing Dairy Brands for Natural Color Conversion

Legislative action and consumer sentiment against synthetic dyes have created an environment that al...

View

PERM for Dairy Employers: A Beginner’s Guide to Permanent Labor Certification

Watch this informative webinar on the U.S. Department of Labor’s Permanent Labor Certification (PERM...

View

The Dairy Download Podcast

See More

The Dairy Download - Beef-on-Dairy

Apple Podcasts |  Spotify | RSS | YouTube What is driving consumer demand f...

View

The Dairy Download - The Role of Dairy in Pizza Production

Apple Podcasts |  Spotify | RSS | YouTube Pizza and dairy go hand in hand.....

View

The Dairy Download - Ice Cream Flavor Innovations and Ingredients

Apple Podcasts |  Spotify | RSS | YouTube Ice cream consumers today are cha...

View

The Dairy Download - Butterfat on the Rise

Apple Podcasts |  Spotify | RSS | YouTube Butterfat levels continue to clim...

View

Milk, Yogurt & Cultured Products Labeling Manual (2019 Edition)

To assist the dairy industry with understanding the details of these complex labeling changes IDFA has...

View

Innovations in Gene Editing and Novel Applications in Food

Recent innovations in gene editing technologies are paving the way for novel applications in food an...

View

IDFA Membership Briefing

Membership briefings are scheduled three times a year to provide updates on issues that are, or will...

View

Instrumentation for Measurement of Fluid Dairy Samples – Something Old and Something New

Instruments designed for the compositional analysis of fluid dairy products - specifically milk, cre...

View

Introduction to Dairy Product Labeling

Price for Members: $495.00 IDFA is pleased to present its Introduction to Dairy Product Labeling web...

View

Cream of the Crop: Will Your Machines Measure Up for Manufacturing Flexibility?

As dairy producers responding to new technologies and rapidly-evolving consumer demand, offering a r...

View

Morning Consult – IDFA National Tracking Poll on Fluid Milk Preferences

IDFA partnered with Morning Consult to conduct a national tracking poll of 2,200 Americans to better...

View

Pathogen Environmental Monitoring and Control: The Road to Success

IDFA and leading experts in the field to discuss the legal and regulatory ramifications and the “how...

View

The Evolving Perspectives and Strategies of Dairy Executives

A study by McKinsey & Company in partnership with IDFA finds declining domestic dairy consumptio...

View

IDFA Membership Briefing

Membership briefings are scheduled three times a year to provide updates on issues that are, or will...

View

Update on Per-and Polyfluoroalkyl Substances (PFAS)

Media stories of late have reported on various levels of “forever chemicals” found in food, from dri...

View

A Winning Growth Formula for Dairy: Perspectives from McKinsey & Company April 8, 2019

Groundbreaking research, conducted by McKinsey & Company in collaboration with IDFA, provides a....

View