Press Releases
IDFA Applauds USDA Final School Meal Rule for Maintaining Dairy Options, Preserving Flavored Milk for All Grades
IDFA pleased to see USDA adopt a more attainable sodium target that preserves cheese as a nutritious...
IDFA pleased to see USDA adopt a more attainable sodium target that preserves cheese as a nutritious...
Joint Statement from the International Dairy Foods Association (IDFA) and the National Milk Producer...
WASHINGTON, April 23, 2024 — Today, the International Dairy Foods Association (IDFA) submitted writt...
WASHINGTON, April 23, 2024 — Today, the International Dairy Foods Association (I...
Read the latest issue of The Dairy Bar, a bi-weekly report from IDFA partner Ever.Ag. The Dairy Bar...
Apple Podcasts | Spotify | RSS | YouTube AI is on the cutting edge of new...
WASHINGTON, April 11, 2024 – IDFA and the National Milk Producers Federation (NMPF) provided written...
Innovative ice cream and cultured dairy products inspired by bakery specialties and fruity florals w...
The International Dairy Foods Association (IDFA) and the National Milk Producers Federation (NMPF) e...