With over two decades of experience in Food Processing and a solid 14-year track record in management, construction, consulting, energy engineering, sustainability management, and funding programs, Jack DiGiacomo is a seasoned professional at the forefront of energy management innovation. His expertise encompasses energy-efficient design, wastewater management, compressed air, vacuum systems, industrial refrigeration, HVAC, process cooling, fluid handling, lighting, and process improvements. Mr. DiGiacomo holds prestigious certifications including Performance Measurement and Verification Analyst (PMVA), Certified Measurement and Verification Professional (CMVP), and Certified Energy Manager (CEM). His commitment to professional excellence is further underscored by his past role as the president of the Association of Energy Engineers – San Joaquin Valley Chapter and currently the President of the Kern County Chapter.
