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USDA Keeps Dairy Exports Flowing to Morocco

Dec 03, 2014
The Agricultural Marketing Service of the U.S. Department of Agriculture announced this week that it had successfully concluded three years of negotiations with the government of Morocco to allow U.S. dairy exports to continue to enter the country. 

Morocco is the 13th largest export market for U.S. dairy products, including butter, cheese, skim milk powder and dairy ingredients such as milk protein and whey protein products, and U.S. dairy exports are the fastest growing category.

Read more details on USDA's blog.

For more information, contact Beth Hughes, IDFA director of international affairs, at bhughes@idfa.org.
 
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