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Statement from Michael Dykes, D.V.M., IDFA President and CEO, on USDA Purchases of Fluid Milk and Cheese for Food Banks
“IDFA has been working with USDA for a number of months to ensure dairy products including fresh flu...
“IDFA has been working with USDA for a number of months to ensure dairy products including fresh flu...
WASHINGTON, Nov. 12, 2021—Michael Dykes, D.V.M., president and CEO of the International Dairy Foods...
Strategic planning exercise led by IDFA members prepares the dairy industry to thrive in the next de...
WASHINGTON, Oct. 13, 2021--Michael Dykes, D.V.M., president and CEO of the International Dairy Foods...
WASHINGTON, September 30, 2021—The U.S. Department of Agriculture (USDA) released their annual per-c...
IDFA Points to Schools Struggling to Make Sense of Nutrition Waivers, Calls for Help from USDA to Cl...
The International Dairy Foods Association (IDFA) and several IDFA members today offered their suppor...
The International Dairy Foods Association is pleased to see the important changes announced today by...
The funding bill passed today by the U.S. Senate Committee on Appropriations is a win for the health...