Sue Taylor is the Vice President of Dairy Economics and Policy for Leprino Foods Company, headquartered in Denver, Colorado. Leprino operates nine manufacturing plants in the United States and has joint ventures in the UK and in Brazil. Sue’s responsibilities at Leprino include leading the company’s economic, legislative and regulatory dairy policy efforts. She also managed the company’s milk procurement function for twenty years. Prior to joining the company, Sue was a principal in a dairy economics consulting business and held various positions related to milk procurement, dairy economics, and agricultural lending. Sue holds Bachelor of Science and Master of Professional Studies degrees from Cornell University.