The board members are tasked with providing strategic vision, policy direction and leadership on segment-specific issues. The board will conduct business in coordination with the IDFA Executive Council, through the chair and vice chair.
IDFA Ice Cream Board Chair / CEO, Turkey Hill Dairy, Inc.
IDFA Ice Cream Board Vice Chair / President and CEO, Graeter's Ice Cream Company
Ice Cream Business Manager, Idaho Milk Products
Vice President, Institutional Affairs and Corporate Communications, Wells Enterprises
President and CEO, Tillamook County Creamery Association
Director, The Ice Cream Club, Inc.
President, Hudsonville Creamery & Ice Cream Co., LLC
General Manager, Publix Supermarkets, Inc.
President/Chief Executive Officer, Hershey Creamery Company
General Manager Ice Cream, Mars
President, Blue Bell Creameries, L.P.
Executive Vice President & Chairman, Perry's Ice Cream Company, Inc.
President and CEO, Rich Ice Cream Company
CEO, Shehadey Family Foods, LLC
CEO, Gifford's Ice Cream
Vice President of Research and Development, Saputo Dairy USA
IDFA Executive Council Treasurer / CEO, The Ice Cream Club, Inc.
Vice President, Marketing, Stanpac
President, North America Food & Beverage Solutions, Tate & Lyle
Senior Director, Business Development-Key Accounts, Americold
Senior Product Development Manager, Tillamook County Creamery Association
General Counsel, Vice President of Compliance, and Corporate Secretary, Blue Bell Creameries
