Nutrition
IDFA Statement on MAHA Commission Assessment
U.S. dairy farmers, processors, and the entire dairy supply chain share the MAHA Commission’s goal t...
U.S. dairy farmers, processors, and the entire dairy supply chain share the MAHA Commission’s goal t...
WASHINGTON, May 5, 2025—Washington’s most popular summer celebration will return to the National Mal...
WASHINGTON, May 1, 2025—The International Dairy Foods Association (IDFA) has named Elena Clark as ma...
Pause in FDA Proficiency Program Does Not Affect Safety or Quality of Milk and Dairy Products WASHIN...
Dairy food companies are stepping up to make America healthier by announcing a significant commitmen...
WASHINGTON, April 16, 2025—A coalition of 30 agriculture and food organizations submitted a letter t...
The U.S. dairy industry exports more than $8 billion of high-quality dairy products every year to ap...
Lavender Lemon Butter Cookie by Kent Precision Foods Group Wins Most Innovative Ice Cream Flavor; Br...
In a hearing before the U.S. Senate Agriculture Committee today, lawmakers, nutrition experts, and s...