Effective management of water is becoming increasingly critical for dairy processors as the cost for incoming water increases and water supply becomes limited or restricted. Join IDFA Gold Business Partner Hixson Architecture & Engineering for Water Management Best Practices, in which we share the strategies, technologies, and processes for reducing a plant’s overall water footprint.

Webinar attendees will be able to:       

  • Recognize the reasons for a higher risk of increased water use and restrictions in the future.
  • Identify various strategies and practices for reducing water consumption.
  • Identify technologies and processes for reducing water consumption.
  • Develop short-term and long-term water consumption strategies.

Presented By


Joseph Weisgerber, P.E., CPEA

Manager, Environmental Engineering, Health & Safety, Hixson

Warren Green, P.E.

Vice President and Process Department Manager, Hixson


Members: Free
Non-Members: $99.00

The webinar registration fee is based on membership. If you have any questions about membership, please email membership@idfa.org.

Warren Green, P.E.: wgreen@hixson-inc.com

Joseph E. Weisgerber, P.E., CPEA: jweisgerber@hixson-inc.com

Questions: If you have questions or need assistance with the registration process, please contact IDFA at 202-737-4332 or registrar@idfa.org.