Agenda

May 3, 2020 Event Speaker Location
11:00am Golf Tournament (optional)
3:00pm - 5:00pm Regiatration/Hospitality Suite
5:30pm Registration
6:00pm - 7:30pm Governance Reception
May 4, 2020 Event Speaker Location
7:00am - 6:00pm Hospitality Suite
7:30am Breakfast
8:00am - 11:45am Issues Briefing
11:45am - 1:00pm Lunch
1:30pm - 3:00pm Ingredients Segment Board Meeting
3:30pm - 5:30pm Ice Cream Segment Board Meeting
6:00pm - 9:00pm IDFA Governance Reception and Dinner
May 5, 2020 Event Speaker Location
7:00am Breakfast
7:00am - 4:00pm Hospitality Suite
7:30am - 9:00am Fluid Milk Segment Board Meeting
9:30am - 11:00am Yogurt & Cultured Products Segment Board Meeting
11:30am - 1:00pm Cheese Segment Board Meeting
1:00pm - 2:00pm Lunch
2:00pm - 4:00pm IDFA Executive Council Meeting