IDFA Members and registered attendees can view presentation materials from "What's Eating Away at Productivity in the Dairy Industry?". If you are logged in and can not see the materials, please refresh your session by logging out and logging back in to the IDFA website via the red button in the top right corner of your screen.

Electro-magnetic radiation. Spoilage and contamination during pumping. Mechanical equipment breakdowns. Spiraling energy costs. For dairy businesses large and small, these challenges can hinder productivity and impact the bottom line.

IDFA and the experts at ABB presented a new webinar on how to improve productivity and reduce energy costs in your manufacturing process without compromising product quality and safety. Attendees learned how they can identify issues that hinder productivity and developed proactive plans to eliminate them.

Presented by:


Jim Neawedde

Segment Lead, Food & Beverage, ABB