March is National Nutrition Month®, organized by the Academy of Nutrition and Dietetics (AND), the professional organization representing Registered Dietitian Nutritionists (RDNs). As part of National Nutrition Month®, March 9 is designated as RDN Day to honor these nutritionists and health professionals.

In recognition, IDFA thanks Michelle Matto, an RDN and IDFA consultant on labeling and nutrition issues, for her many contributions to dairy and encourages members to read today’s blog post.