It's not too late to register at the early-bird rate for IDFA's Ice Cream Technology Conference, March 6-7, at the Renaissance Vinoy in St. Petersburg, Fla.

Ice Cream Tech is the only event for ice cream and frozen dessert professionals that focuses specifically on frozen dessert research, technology, new market trends, food safety, labeling and market opportunities. It also features the annual Innovative Ice Cream Flavor Competition.

Register by January 31 and save with IDFA's early-bird registration rate.