At IDFA’s Ice Cream Technology Conference, participants and experts gather to share the best and brightest ideas for the ice cream and frozen dessert industry. IDFA is requesting topic ideas for presentations and panel discussions for the 2019 conference, April 16-17 in St. Petersburg, Fla.

IDFA is seeking speakers and presentations on consumer, retail and product trends; food safety, quality and auditing systems; flavoring, sweeteners and novel ingredients; and sustainable processing, packaging and distribution solutions.

Topic submissions are due to IDFA by next Thursday, Dec. 20. Submit here.