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Dairy Facts 2016

Thank You, 2011 Milk and Cultured Dairy Products Symposium Sponsors!

Apr 06, 2011

The 2011 Milk and Cultured Dairy Products Symposium explored cutting-edge innovations in the use of ingredients, processing technology, analytical methods, packaging and product development for milk, dairy beverages and cultured products, such as yogurt, sour creams, buttermilk and cottage cheese.

IDFA would like to thank our 2011 symposium sponsors:


Innovative Ice Cream Flavor Competition

TIC Gums


Luncheon Sponsors

Danisco USA, Inc.


Continental Breakfast

Cintas Corporation
DSM Food Specialties B.V.


Coffee Breaks



Atlantium Technologies Ltd.
California Custom Fruits and Flavors, Inc.
CEM Corporation
Flavorchem Corporation
GEA Tuchenhagen


Dairy Delivers