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Dairy Facts 2016

Dairy May Reduce Risk of Elevated Blood Pressure in Kids, Teens

Mar 28, 2012

The latest edition of "Dairy Research Insights" discusses two recent studies that show consuming dairy foods may reduce the risk of elevated blood pressure in children and adolescents. The March newsletter also explores new opportunities for the dairy industry in coffee beverages.

Each monthly issue features highlights of the latest nutrition, product and sustainability research that is selected and interpreted by members of the Dairy Research Institute's team of scientists.

Read the newsletter here.

International Sweetener Colloquium