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International Dairy Standards NEW!
International Dairy Standards News
- European Court Upholds Protected Designation for Parmesan Cheese, 3/10/08
- Processed Cheese Standards Stall, Other Issues Advance, at Codex Dairy Meeting, 2/19/08
- Codex Adopts 16 New and Revised Cheese Standards, 7/9/07
- Codex General Standard for Cheese, 7/9/07
- Revised Cheese Standards for 16 Cheeses, 7/9/07
- IDFA Staff Members Continue IDF Committee Work in Brussels, 2/20/07
- IDFA Staff Members Lead Committee Work at World Congress in Shanghai, 12/11/06
- Codex Committee Makes Favorable Decision on Milk Protein, 11/6/06
- Codex Considers Cheese Standards, Adopts Trans Fatty Acids Definition, 7/17/06
- Codex Food Labeling Committee Makes Measured Progress, 5/15/06
- Codex Committee Moves to Simplify Food Additives System, 5/8/06
- Milestone Codex Meeting Produces U.S.-Supported Cheese Standards, 4/10/06
- IDFA to Create New Codex Committee, 4/10/06
- IDFA Continues Leadership on International Standards Work, 3/6/06
- U.S. and Canada Host 2005 IDF World Dairy Summit, 10/3/05
- No Consensus Reached on Creation of Parmesan Standard, 7/18/05
- IDF Elects New Leadership and Advances Work on Codex Dairy Standards, 12/6/04
- USNAC Looks Ahead to IDF Annual Meeting in Belgium, 9/8/03
- Japan Expands List of Acceptable Food Additives in Cheese, 8/26/02
- EU Court of Justice Ruling on Parmesan Cheese Name, 6/25/02
- Information on international Codex standards for dairy
Codex Cheese Standards
Links to Codex sites
Links to International Dairy Federation sites
IDFA staff contacts for specific Codex and IDF activities
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