making a difference for dairy
Issues

Canadian Trade Policies
Food Waste
Geographical Indications
National Bioengineered Food Disclosure Standard
Nutrition Facts Label Changes
Dairy Policy & Economics
Food Safety & Defense
Environment & Sustainability
Global Markets
Labeling & Standards
Nutrition & Health

                                                                                     

Boards & Committees

IDFA and its constituent organizations, the Milk Industry Foundation, the National Cheese Institute, and the International Ice Cream Association, each has its own separate Boards of Directors. Nominations are accepted during the year and elections are held in the fall. Board meetings are held in the winter, spring and fall.

In addition, members are encouraged to participate in association committees and groups and provide their expertise and recommendations on issues vital to the direction and success of the dairy industry. These networking opportunities facilitate the exchange of information and discussion to develop comments, guidelines, studies and other materials. A list of committees and groups is provided below. For more information or to participate, please contact us at membership@idfa.org or 202-737-4332.

Committees
Audit Committee
Budget, Finance and Strategic Planning Committee
Communications Committee
Member Media Network
Environmental and Worker Safety Committee
IICA Regulatory Committee
International Trade Committee
Legislative Oversight Committee
MIF & IICA Economic Policy Committee
MIF Regulatory Committee
MIF Yogurt Committee
MIlk Case Loss Working Group
NCI Economic Policy Committee
NCI Regulatory Committee
Nutrition Working Group
PAC Steering Committee

Ad Hoc Task Forces
3-A Users Task Force
Aseptic Task Force
Food Waste and Code Dating Task Force
GE Labeling Working Group

Special Participation Lists
Food Safety Modernization Act (FSMA)
Grassroots Action Network for Dairy (GRAND) Key Contact
Washington Representatives Group